Impossible Pecan Pie made with Bisquick

Ingredients

• 1 servings
• 1 ½ c Pecans; chopped
• 1 ½ ts Vanilla
• ¾ c Milk
• 4 Eggs
• ¾ c Corn syrup;
• Light or dark ¾ c Brown sugar; packed
• ¼ c Margarine or butter; softened
• ½ c Bisquick or baking mix

Instructions

1. Preheat oven to 350F.
2. Grease pie plate, 9"x1 ¼".
3. Sprinkle pecans in plate.
4. Beat remaining ingredients till smooth; 15 seconds in blender on High or 1 minute with hand beater.
5. Pour into plate.
6. Bake till knife
7. inserted in center comes out clean, 50-55 minutes.
8. Cool.