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Bisquick Cinnamon Coffee Cake

October 30, 2021 by Angie C Leave a Comment

Heat oven to 375°F.

Ingredients:

Cinnamon Streusel (below)
2 cups Original Bisquick® mix
⅔ cup milk or water
2 tablespoons sugar
1 egg

Directions:

1.Heat oven to 375°F. Grease 9-inch round pan. Make Cinnamon Streusel; reserve.
2.Stir remaining ingredients until blended.
3.Mix in a ¼ of the Streusel topping and spread in pan. Cover with Cinnamon Streusel.
4.Bake 18 to 22 minutes or until golden brown, testing with a toothpick.

Cinnamon Streusel Topping

¦⅔ cup Original Bisquick® mix
¦⅔ cup packed brown sugar
¦1 teaspoon ground cinnamon
¦4 tablespoons butter (firm)
Mix all ingredients in small bowl until crumbly. Cutting them with a knife and fork helps seperate the butter.

« Bisquick Strawberry Muffins
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