Ham and Cheese Appetizers made with Bisquick

Ingredients

• 6 servings
• 2 c Bisquick baking mix
• ¼ c Sour cream
• ¾ c Cooked smoked ham, (finely 2 tb Smipped parsley chopped)
• ½ ts Salt
• 1 c Shredded Swiss or Cheddar
• 2 garlic clvs, crushed (cloves)
• cheese ⅔ c Milk
• ½ c Chopped onion (fine)
• 1 Egg
• ½ c Grated Parmesan cheese

Instructions

1. Heat oven to 350 degrees F.
2. Grease rectangular pan 13x9 inches.
3. Mix all ingredients; spread in pan.
4. Bake until golden brown, 25 ot 30 minutes.
5. Cut into rectangles, about 2x1 ½ inches.
6. 36 appetizers.
7. NOTE: High altitude directions (3500 to 6500 ft),
8. Heat oven to 375 and decrease baking mix to 1 ¾ cups add ¼ cup all purpose flour.

FROM THE KITCHEN OF: Gary & Margie Hartford [Eugene, Oregon] From: The recipe files of General Mills Inc. (1981) Shared 7/93