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Impossible Bacon Pie made with Bisquick

September 14, 2021 by Kim C Leave a Comment

Bacon Pie

Ingredients

  • 6 servings
  • 12 Bacon; sliced; cooked; crumbled
  • 4 Eggs
  • 1 c Swiss cheese; shredded
  • 1 c Bisquick
  • ⅓ c Onion; chopped
  • ⅛ ts Pepper
  • 2 c Milk

Instructions

  1. Preheat oven to 400.
  2. Grease pie plate, 10x1 ½" Sprinkle ham, cheese and onion in pie plate.
  3. Beat remaining ingred. 15 sec. in blender on high speed.
  4. Pour into pie plate.
  5. Bake 35-40 min. or til knife comes out clean.
  6. Cool 5 min.
  7. VARIATION; Substitute 2 c. fully cooked smoked ham for the bacon, cut-up.
  8. ½ RECIPE: Use 1 qt square or round casserole.
  9. Decrease onion to 2 tb.
  10. Divide remaining ingredient amounts in half.
  11. Decrease beat time to 10 sec.
  12. HIGH ALT: Bake about 45 min. For ½ recipe: use 1 ½ qt round or 1 qt square casserole.
  13. Bake 30-40 min.

FROM: BISQUICK RECIPE CLUB LISA CRAWLEY TSPN00B

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