Impossible Buttermilk Pie made with Bisquick

Ingredients

• 6 servings
• 1 ½ c Sugar
• ⅓ c Melted butter
• 1 c Buttermilk
• 1 ts Vanilla
• ½ c Bisquick
• 3 x Eggs

Instructions

1. Heat oven to 350.
2. Grease pie plate.
3. Beat all ingredients until smooth, 30 seconds in the blender on high or 1 minute with hand beater.
4. Pour into pie plate.
5. Bake until knife inserted in center comes out clean, about 30 minutes.
6. Cool 5 minutes.
7. Serve with fresh fruit, if desired.

Susan Brumer, L-Cuisine