Ingredients
- 6 servings
- 1 qt Peaches; Sliced 1 tb Lemon Juice
- ¾ c Sugar 1 ts Almond Extract
- 1 tb Cornstarch 1 ½ tb Butter
- ¼ ts Salt
- ------------------------------CHEDDAR BISCUITS------------------------------
- 1 c Biscuit Mix; Bisquick ½ tb Butter; Melted
- ½ c Cheddar; Md, Grated ⅓ c Milk
Instructions
- Preheat the oven to 400 degree F.
- Place the peaches in a greased baking pan.
- Mix the sugar, cornstarch and salt, then sprinkle over the peaches.
- Sprinkle the lemon juice, almond extract over the peach mixture.
- Place the
- baking pan in the preheated oven and bake for 15 minutes. Meanwhile, make
- the biscuits by combining all of the ingredients, stirring well. Remove
- the baking pan and drop the dough onto the hot peach mixture and bake for
- an additional 20 minutes or until the biscuits are done. Serve warm with
- whipped topping or ice cream.
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