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Red Lobster Bread made with Bisquick

October 1, 2021 by Kim C Leave a Comment

Red Lobster Bread

Ingredients

  • 12 servings
  • 2 c Bisquick
  • ¾ c Grated cheddar
  • ½ c Cold water
  • ----------------------------------TOPPING----------------------------------
  • Butter Italian seasoning
  • Garlic powder Parsley

Instructions

  1. Mix all together and spoon onto baking sheet.
  2. Brush each biscuit with a mixture of: melted butter, Italian seasoning, garlic powder and parsley.
  3. Bake at 450 for 8-10 mins.

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