Apple Cinnamon Muffins made with Bisquick

Ingredients

• 1 servings
• 1 Egg
• ⅔ c Milk
• 2 c Bisquick baking mix
• 2 tb Oil; vegetable
• ¾ c Apple; peeled & finely chopped
• 2 ts Cinnamon; ground
• ⅓ c Sugar
• Fat grams per serving: Approx. Cook Time: 15 mins

Instructions

1. Preheat oven to 400F.
2. Grease bottom only of 12 medium muffin cups.
3. Beat egg slightly, stir in remaining ingredients just till moistened.
4. Divide batter evenly among cups.
5. Bake till golden brown, 15 to 17 minutes.
6. MAKES: 12 muffins

posted by Anne MacLellan