Ingredients
- 2 tbsp. cornstarch
- ¾ cup sugar
- 1 teaspoon cinnamon
- 1 cup water
- 1 ½ cups blackberries
- ----- Toppings -----
- 1 cup homemade Bisquick
- 2 tsp. sugar
- 2 tbsp. butter, melted
- ¼ cup milk
Instructions
- Preheat oven to 400 degrees.
- Combine water, sugar, cornstarch, cinnamon and blackberries.
- Bring to boil. Cook for 2 minutes.
- Pour into Casserole dish and cover with topping.
- TOPPING: mix Bisquick, sugar, butter and milk.
- Bake until golden, about 25 to 30 minutes.
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