• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Foodie Lovers Club
  • Home
  • Recipes
  • About
    • Privacy Policy
    • Contact
menu icon
go to homepage
  • Recipes
  • Cookbook
  • About
  • Contact
subscribe
search icon
Homepage link
  • Recipes
  • Cookbook
  • About
  • Contact
×

Bisquick Muffins

September 28, 2021 by Kim C Leave a Comment

Muffins

Ingredients

  • 2 cups Bisquick
  • 2 tablespoons sugar
  • 1 cup milk
  • 1 egg

Instructions

  1. Add sugar to Bisquick. Stir in milk and well beaten egg.
  2. Mix well and fill well greased muffin pans ⅔ full.
  3. Bake in a moderately hot oven (400 F.) for 20 minutes.
  4. Amount: 12 fluffy, high muffins.

« Impossible Cheeseburger Pie made with Bisquick
Bisquick Pancake Recipe »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

Newsletter

Get notified when we post new tasty recipes!

Recent Recipes

  • Mc Fabulous BiscuitsBisquick Cheddar Biscuits
    By Angie C
  • Bisquick Apple Dumplings
    By Angie C
  • Zucchini CasseroleZucchini Casserole Made with Bisquick
    By Kim C
  • Sweet and Sour Pork Sirloins made with Bisquick
    By Kim C
  • Impossible Breakfast Quiche made with Bisquick
    By Kim C

Copyright © 2025 Foodie Lovers Club on the Foodie Pro Theme