Dumplings made with Bisquick

Ingredients

• 12 servings
• 2 c Bisquick baking mix
• ⅔ c Milk

Instructions

1. Mix 2 cups Bisquick baking mix
2. ⅔ cup milk until soft dough forms.
3. Drop by spoonfuls onto boiling stew.
4. Cook uncovered over low heat 10 minutes;
5. Cover and cook 10 minutes.
6. Makes 10 - 12.