Impossible Cherry Pie made with Bisquick

Ingredients

• 8 servings
• 1 c Milk 1
• /2 c Bisquick
• 2 tb Margarine or butter; softened
• ¼ c Sugar
• ¼ ts Almond extract
• 21 oz Cherry pie filling
• 2 Eggs
• ----------------------------------STREUSEL----------------------------------
• 2 tb Margarine; firm
• ½ c Brown sugar; packed
• ½ c Bisquick
• ½ ts Gr. cinnamon

Instructions

1. Heat oven to 400.
2. Grease pie plate, 10 x 1 ½".
3. Beat all ingredients except pie filling and Streusel until smooth, 15 sec. in blender on high or 1 min with hand beater.
4. Pour into plate.
5. Spoon pie filling evenly over top.
6. Bake 25 min Top with Streusel.
7. Bake until Streusel is brown, about 10 min longer.
8. Cool; refrig. any remaining pie.
9. STREUSEL: Cut margarine into Bisquick, brown sugar and cinnamon until crumbly.