Impossible Greek Spinach Pie made with Bisquick

Ingredients

• 4 servings
• ½ c Green onions; chopped
• 3 Eggs
• 1 tb Butter
• 1 ts Lemon juice
• 1 pk Spinach; thaw & drain
• ¼ ts Pepper
• ½ c Cottage cheese
• 3 tb Parmesan cheese
• 1 c Milk
• ¼ ts Nutmeg
• ½ c Bisquick

Instructions

1. Layer spinach, onions and cottage cheese in greased dish.
2. Put rest in Blender.
3. Pour over cheese.
4. Bake at 350 for 35-45 min until tests clean with knife.

Joan Mershon, F-Cooking